it gives it a unique and balanced taste

Our classic sourdough bread from Saltå Kvarn of French origin has a juicy and airy crust with large holes and a strong and crispy crust

so it may contain traces of gluten

meringues and decor

Our organic gluten-free buckwheat bread from Saltå Kvarn is soft and has a nice texture

Sportfralla Sötebröd it gives it a uniqueOur own sports roll baked on sourdough is an excellent choice for the active and health conscious. Our sourdough bread is made with high quality ingredients that give a unique and complex taste. Spread the roll with a piece of butter or your favorite spread before training or as a filling snack option. Weight: 70 grams INGREDIENTS: Wheat flour, water, sourdough (water, wheat flour), fine rye flour, graham flour, yeast, crushed rye, oatmeal, sesame