There are many ways to use it and countless flavorful combinations

it is the finest cloudberry jam we have found

The animals originate from the classic Japanese Tajima bloodline

58–62°C for a pink and juicy result

The meat is also darker and more flavourful than its domesticated counterparts

Svampsåskrydda - svampsås till viltkött Vilt till nyår There are many ways toThis is our own favourite among our sauce mixes. It is very easy to prepare and makes a great sauce for your game meat. Simply stir 2 tsp of spice into 2 3 dl of cream, bring to the boil and simmer on low heat for 10 20 minutes. Finally, top with 1 2 tsp of cornflour and an equal amount of water if you want to thicken the sauce. If you want a less creamy sauce, replace some of the cream with water. 80 ml of spices and mushrooms per jar.