making them good to eat straight from the plant or use in salads

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or why not let it flower and use it as a beautiful cut flower

Sowing time (pre-sown): February–March

It is equally suitable for eating fresh straight from the plant as for fermenting or preserving

Spenat Thorin Fröer making them good to eatA delicious spinach with a high yield. Rounded arrow shaped leaves on a plant that grows about 20 cm tall. You can sow it directly in the spring for a harvest during the summer, but it is also a variety that is great for experimenting with. If you have a greenhouse or live in the south, you can sow it in the fall and harvest during late fall winter, or try sowing it as early as January February, it will sprout when it is ready and you have the