Description
The puree is made in the town of Kalocsa in Hungary from 100% Hungarian peppers
Gyulai Pokol Kolbász – Den kryddstarka ungerska delikatessen
making them ideal for salads and dishes where you want a chewy texture
utan också bidrar till en mer hållbar livsstil
Ungern en av landets mest anrika salamitillverkare sedan 1869
Hyvel till Foie Gras Ungerska snacks The puree is made in"LYRE FOIE GRAS" a planer specially adapted for slicing goose or duck liver into fine slices. Perfect gift for every gourmand! Suitable for bloc de canard or foie gras . Material: Stainless steel Dimensions 21. 4 x 10. 4 x 1. 8 cm Not dishwasher safe!
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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