Description
both in tank and in barrel
Neutral oak fermentation
VINEYARDS | The plots selected for MILOU Rose are extremely arid with limestone
Annually after harvest in Beaujolais the grapes are crushed and fermented in Carbonic Maceration style and bottled immediately
Bottled for secondary fermentation the Spring after harvest and aged for at least 24-30 months on the lees
Chateau Des Jacques Beaujolais Blanc Chardonnay, 2023 Pergola both in tank and in
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