3% Spandex

Beads: 10mm genuine round Howlite

and each piece truly a work of art

A slice of his painting “Curves & Lines” is printed on each pencil

Dimensions: 6

Hachette Book Group - Our South: Black Food Through My Lens Amethyst 3% SpandexChef Ashleigh Shanti takes readers on a culinary journey through the microregions of the American South specific to her upbringing and life. Her unique perspective as a Black, queer, female chef, combined with her familial roots, has led her to become an expert in this unexplored subject. In this book, Ashleigh explores five regions; Backcountry (Black Appalachia South), Lowcountry (Gullah Geechee), Midlands (The Black Agricultual Mecca), Lowlands