Description

gilled and gutted

Species: Chinook Salmon

Melt-in-your-mouth texture

no bones (removed by hand)

Vacuum packed

Freshwater King Salmon (Whole Fish-Fresh) Salmon gilled and guttedMt Cook Freshwater King Salmon from New Zealand Species: Chinook Salmon Quality: Sushi Grade Size: Whole fish, gilled and gutted Origin: New Zealand Fresh, not frozen *Whole fish weigh between 8 10 lbs, averaging about 9 lbs each. Weights are not exact and will vary fish to fish. Rates "Best Choice" by Seafood Watch Ready to cook (gilled and gutted) Sushi Grade Fresh No scales, no bones (removed by hand) No antibiotics, hormones, vaccines or

Exchange/Return Notes

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