Is this the best vintage since 1990 or perhaps 1978

(from purchased grapes)

On the palate this is dense

dried flowers

The exceptions are the Baroli Voerzio bottled only in magnums (Sarmassa and Vecchie Viti dei Capalot e delle Brunate)

Patrick Javillier, Meursault Tillets Vintage:2012 Is this the best vintageA perfumed, airy and decidedly cool nose speaks of a wide range of floral nuances, in particular acacia blossom and rose petal, along with citrus, hazelnut and a whiff of wet stone. The chiseled, refined and delicate flavors possess a lilting mouth feel while the lingering finish dances across the palate. This is textbook Tillets and a wine of grace and finesse that could be enjoyed young. 92 2023+