Description
raspberry and warm earth aromas
underripe pineapple
The 2018 Cos dEstournel Blanc is a large step up from the Pagodes de Cos Blanc
Still a bit edgy owing to its firm acid/tannin spine and mineral underpinning but finishes with subtle length
The tannins need food (preferably a lump of protein) to take away their edge
Massandra, Collection Pedro Ximenez other_regions_australia raspberry and warm earth aromasNA
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