Founded by brothers Joe and Jamie Giildenzopf and Brad Neathery

slightly oaky with hints of caramel and cocoa

composed spiciness and hints of black pepper

The gin is barreled at full distillation strength (180 proof) for three months in three different kinds of twice-used barrels: Ex-bourbon Apple Brandy

the tequila presents itself with an intense brightness and luminosity that is indicative of its high quality

Dogwood Distilling Haint Absinthe Superieur Liqueuer Founded by brothers Joe andProduct Type: Liqueur Size: 750mL Region: Oregon Description: Our Absinthe is crafted by carefully blending a selection of locally sourced alpine herbs with Willamette Valley pinot noir that has been distilled to perfection in our handmade stainless steel still. This results in a natural and clean finish, with bright botanical notes and a subtle hint of fresh rain on the palate. This Absinthe can be enjoyed as an aperitif, digestif, or as a base for