The heat of the Sacramento Delta provides definite richness and a tropical flair to each vintage of the Lodi grown grapes

it all comes together to make a beautifully mellow and Scotch whisky

Tito's Handmade Vodka has been made in small batches on the same land we still use today

Flavors of dense black fruit compote and currant followed by a trio of clove

rounded off by soft sweet notes of ripe pears

Giesen Hawkes Bay Chardonnay wine The heat of the SacramentoWinemaker Notes: Once harvested the fruit was pressed, settled & racked in Hawkes Bay to ensure there is no compromise to the quality of the fruit, then transported down to Giesens winery in Marlborough. A portion of the blend was put to barrel (1,000L German Fuder oak barrels & 300L French oak) and the balance was fermented in tank. Inoculated with Burgundian Chardonnay yeast. Aged on lees in French oak for 6 months prior to blending. There was no