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Description

for its preparation only the best parts of the pig are used

mandarin and passion fruit

ready to use

rucola e una spruzzata di limone

White wine characterized by a pleasantly aromatic scent

Formaggio Pecorino semistagionato Tradizionale for its preparation only theSheep's milk cheese made with pasteurized milk. Minimum maturation of three months. Excellent as a table cheese. Minimum guaranteed weight.

Exchange/Return Notes
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