vendemmiati a mano e lasciati poi invecchiare per 30 mesi in botti ovali di rovere e altri 12 in bottiglia

il rum viene invecchiato per almeno 12 anni in botti ex-bourbon in un microclima unico ai piedi delle Ande venezuelane

and enjoyable

it immediately strikes with its extraordinary creaminess and the finesse of its persistent and silky perlage

refined tannins and a long finish

LIGURIA Cascina Fèipu dei Massaretti - Pigato 0,75L vermentino vendemmiati a mano e lasciatiDesignation of origin: Riviera Ligure di Ponente DOC Color: white Type: still Grape variety: Pigato Alcohol content: 13% Bottling location: Albenga (SV) ITALY Description: A typical Ligurian white wine, it fully expresses the characteristics of the Pigato grape and its terroir. On the nose, it presents notes of Mediterranean herbs, from broom to basil, citrus, yellow peach, and a characteristic mineral and saline note. On the palate, it is fresh and