Description
making it an excellent refreshing and purifying vegetable
Note degustative: Con il suo colore ambrato profondo
ottima lavorabilità
Preparation: For best results
Edible sugar paste for icing and decorating
Art Deco Filigree. Bordo Pizzo in silicone Chef Giovanni Pantaleo making it an excellent refreshingArt Deco Filigree silicone mold for a fantastic lace border!! This silicone mold is perfect for creating a fantastic lace border!! Dimensions: approx. 12 x 35 cm. Ideal for use with sugar paste, marzipan, chocolate and isomalt. Directions: Simply dust the mold with a little icing sugar or grease with Crisco and then insert the right amount of paste and press gently. To facilitate the release of the pearls, simply keep the mold in the freezer for a few
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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