Description

it is soft

Born from the same blend as the legendary Barbacarlo

from vineyards rooted in clay-limestone soils capable of imparting structure

and vibrant side

in bocca fresco e dinamico

Valpolicella Ripasso Classico DOC 2018 Terre di Gnirega Arneis it is softValpolicella Ripasso wine takes its name from the ripasso technique, historically used in Valpolicella to improve the quality of Valpolicella wine. This technique consists of a second fermentation, done in March April, of Valpolicella wine on the dried and fermented pomace remaining after the production of Recioto and Amarone.

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