Description
Temperatura di servizio: 16-17C°
vaniglia e miele
con oltre 30 mesi di affinamento sui lieviti
Vitigni: Passerina
Note: Douglas Laing & Co
SPUM ALTA LANGA FONTANAFREDDA + SCIABOLA 10304 Temperatura di servizio: 16-17C°
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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