besonders in der Herbst- und Winterzeit eine zusätzliche Supplementierung zu verwenden

- has a positive effect on the condition of the skin

Potassium Olivoyl Hydrolysed Oat Protein

** Note: Due to possible discoloration

in case of allergic reactions

Cognac Lindt 100g Aminosäuren besonders in der Herbst- undFeel the unique taste of Lindt milk chocolate with cognac. Product parameters Type Milk Additives with alcohol Country of origin Made in Germany Storage temperature min. max. 12 16 C Gross unit weight 0. 12 kg Ingredients: Sugar, cocoa butter, whole milk powder, cognac (8%), cocoa mass, lactose (milk), invert sugar, skimmed milk powder, thickener (gum arabic), emulsifier (soy lecithin), malt extract (barley). Flavoring: vanillin. May contain hazelnuts