slightly spicy flavor and an excellent source of vitamins

Alle Produkte sind am besten bis zu 2 Jahre ab Produktionsdatum verwendbar (Symbol MFG)

Lactobacillus fatty acids

copper and zinc

es wird bei der Fermentation von Bacillus Subtilis-Bakterien aus Natto gewonnen

Geräucherte Shoyu Sojasauce BIO 145 ml - LIMA Naturschokolade slightly spicy flavor and anINGREDIENTS Water, soybeans *, wheat *, sea salt, A. oryzae, Japanese cherry tree smoke (* certified organic ingredient) DESCRIPTION Smoked shoyu is used to enhance the flavor of broths, soups, roasted vegetables, casseroles, warm dishes, salad dressings, pickles, or stir fries. It's essential for preparing vegan barbecue sauces and marinating vegetables and tofu. NUTRITIONAL VALUE PER 100 ml Calorific value 263 kJ 62 kcal Fat 0. 0 g including