Für optimale Zartheit bei hoher Hitze kurz anbraten und anschließend gegen die Faser aufschneiden – so bleibt das Steak besonders saftig

offering a gourmet dining experience that is unmatched in flavour and tenderness

✔ Reich an Omega-3 & natürlichen Antioxidantien

the epitome of exquisite dining

Traceability "From Farm to Fork"

dry aged rib eye steak entrecote steak Lamb Für optimale Zartheit bei hoherOur Dry Aged Rib Eye Steak, also known as Entrecte Steak, is a premium cut of beef that comes from the rib section of the animal, Known for its exceptional flavour, tenderness, and juiciness, this Steak is a favourite among meat lovers and connoisseurs alike. Whether you refer to this cut as Entrecte, Ribeye, or Standing Rib, it represents a nearly identical section from the front part of the back, originating from the most utilized muscle group. It