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Description

Ideal for measuring the temperature of meat

It is the only organic Spirulina certified by the American Pharmacopoeia

while the interior has been varnished with decorative

but also of hair and nails

A state of full energy

Natriumrhodanid CZDA 1kg Sauerteige und Silage Ideal for measuring the temperatureSodium rhodanide (NaSCN) sodium salt of thiocyanic acid Technical information about the chemical reagent: Chemical formula: NaSCN Chemical name: sodium thiocyanate CAS number: 540 72 7 EC number: 208 754 4 Molar mass: 81. 07 g mol Appearance: white crystalline powder Odor: odorless pH value (100 g l, H2O, 20C): 6 8 Melting point: 310C Boiling point: thermal decomposition Auto ignition temperature: not applicable Flash point: not applicable Vapor

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