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Description

Carbohydrate content (sugar) per declared unit (g or ml) 22 g

and are recommended for almost everyone thanks to their taste and health-promoting properties

including hypertension

grey purse leaf

Zink ist am richtigen Stoffwechsel von Makronährstoffen und Kohlenhydraten beteiligt

Natriumcitrat 5 kg BIOMUS Pfeffer und Paprika Carbohydrate content (sugar) per declaredTechnical product information Chemical formula: C6H5Na3O7 CAS number: 24930 EC number: 200 675 3 Example use of the chemical raw material food industry Sodium citrate is used to preserve food and as an acidity regulator. Pharmaceutical industry Used as an ingredient in medicines. Cosmetics industry Used to make cosmetics such as deodorants or toothpastes. Chemical industry Used in chemical processes, e. g. as a chelating agent. Recommended storage

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