In the food industry

68 g/cm3 (20 °C)

03 mg - 287

Ein Molekül Hyaluronsäure kann ca

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Liposomales Vitamin B3 150 mcg 20 Portionen 100 ml - ACTINOVO natürliche Cremes In the food industryThe liposomal technology in ActiNovo products protects the active ingredient from degradation and the effects of digestive enzymes and gastric acid. Liposomes protect active ingredients during transport and, thanks to their human cell like structure, maximize uptake directly into cells. Liposomes are small spherical structures made up of a double layer of lipids (fatty layer). They form a kind of "microcapsule" in which the active substance can be