is enriched with a carefully selected blend of adaptogens and extracts of calendula

Cocoa fat has a low melting point

non-GMO) (seeds) - 260 mg

Racemische Milchsäure (Racemat)

Farbstoffen und Schadstoffen

R-R Release Puffer 6.8 Phosphat Konzentrat für 10L 400ml Pinto is enriched with a carefullySeparation Buffer Solution pH 6. 80 Phosphate (Concentrate) Technical Specifications Physical State: liquid Color: colorless Odor: odorless Buffer Type: Phosphate pH Value after 1: 25 Dilution (20C): 6. 80 0. 05 Potassium Content after 1: 25 Dilution: 0. 050 0. 005 mol l Melting Point: no data available Boiling Point: no data available Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor