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Description

A racy Chateauneuf-du-Pape

Ausbau: 24  Monate  in Edelstahltanks

with a lot of complexity and definition

mandarin orange and lemon oil complemented by classy autolytic notes

The 2019 marries the precision of the 2016 with the rich fruit weight of the 2015

2020 Edizione Rosso Limited Release Vigneti-Zabu-Farnese Rhône-Nord A racy Chateauneuf-du-PapeThis limited release edition of Cinque Autoctoni is made from Montepulciano, Primitivo, Sangiovese, Negroamaro and Malvasia Nera. The grapes come from municipalities of Colonnella, Ortona, Sava and Manduria. After soft crushing the grapes are left to dry on the plant and the harvest begins a month later. Maceration fermentation for 25 30 days, malolactic fermentation in barrique and aging for 18 months.

Exchange/Return Notes
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