This is a sencha that rewards attention rather than demanding it—calm

With years of hands-on experience and meticulous research into historical tea samples and records

The discovery of a new terroir is to find one’s self within familiarities but new

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featuring a classic base color with tiny orange and black speckles that beautifully complement the shape and motif

yangdun yan rougui oolong_yancha This is a sencha thatThis famous Yan Cha cultivar comes from a distinctive part of the Wuyi Mountains, offering a truly authentic Rougui experience. Cinnamonor rather cassia, with its more woody and tart aromais the name of the game here. It dominates both the leaves fragrance and the taste, and it remains strong even in the aftertaste. There are some noteworthy companions, though: dry wood, fleeting notes of roasted hazelnuts and cherries, and the minerality of hot