ved en temperatur på 16-18°C for at fremhæve dens komplekse nuancer

Druerne høstes i tre omgange

The grapes are harvested in the first week of September and come from a single vineyard close to the winery in Castelnuovo dell'Abate

The taste is soft and fine with notes of a noble bitterness

Refreshing acidity and minerality and a lovely long finish

Ca' Di Press Barbera d'Alba DOC 2023 1,5L Rosé ved en temperatur på 16-18°CFresh Barbera in elegant balance. The color is a beautiful ruby red. The aroma presents an intense and characteristic bouquet of floral and fruity notes. The taste is full of fruit and lively, delicious acidity. It is clearly a food wine an excellent companion to a wide range of dishes with good flavors. The grapes are destemmed and undergo a 10 to 15 day natural fermentation with the skin on, in stainless steel tanks. Afterwards, the wine is