The tea leaves can be reused 1-2 times

is a small family -owned producer of balsamic vinegar

Carte Noir surprises tastefully with clear notes of artichoke

Den er fremstillet på kogt druemost fra den italienske region Reggio Emilia og lagret i otte år på små egefade

9 kg beef bones per 1 liter of demi-glace sauce

Japansk Kyusu Tekande fra Tokoname – Terracotta med Riflet Mønster - 300 ml Gaiwan The tea leaves can beHandmade Japanese Kyusu Tokoname with a capacity of approx. 300 ml. The teapot is made of terracotta and has a fine, ribbed pattern on both body and lid, giving a simple and elegant look. It is equipped with an integrated ceramic filter that lets the tea leaves move freely during brewing and ensures an optimal extraction of flavor. Tokoname ceramics are made of ferrous clay, which over time can affect the taste of the tea and highlight its shades. The