is made according to a double harvest system where half of the vineyard is harvested at the end of August

Druerne presses nænsomt og vinificeres ved lave temperaturer for at bevare friskhed og renhed

including oranges

This process of double aging adds an incredibly soft fruit and body to the rum

so that oxidation is avoided

2018 Pol Roger Champagne Cuvée Sir Winston Churchill, Jeroboam (3 liter) Shiraz is made according to aPol Roger Vintage Pol Roger Vintage is created from the traditional house blend, 60% Pinot Noir and 40% Chardonnay from 20 Grand Cru and Premiers Cru vineyards in the Montagne de Reims and Cotes des Blancs. Produced in limited quantities, and stored for 8 years in PR's cellars before the final disgorging takes place and the wine is sent to the market. The dosage is 7 grams per litre.