Aged on the lees in Bourgogne barriques for at least 18 months

The vines benefit from the mountainous landscape with volcanic soil

first in the field and then on a vibrating sorting table

something before normal

Vinen modnes på egefade (80% nye fade) fra Allier og Nivernais-regionerne med medium ristning

Domaine Arnaud Baillot Meursault Village 2023 Rosévin Aged on the lees inRefined Meursault with body and finesse A classic expression of the appellation. The wine presents itself with a golden color and a complex aroma of ripe pear, roasted nuts, citrus, and a hint of butter and vanilla. The taste is full bodied and elegant with a creamy texture, balanced by a fresh acidity and a long, mineral finish. The grapes come from limestone vineyards in Meursault, situated on southeast facing slopes. This terroir gives the wine its