Description

cinnamon sprinkle

bør cayenne anvendes med forsigtighed og husk at jo længere maden står des stærkere bliver den

and also goes well with chocolate

Engelsk: Mace

but pieces of the root can be used to flavour drinks or give homemade desserts a strong and distinctive flavour

Ajwain frø (Ajave seeds), hele Hvid cinnamon sprinkleORGANIC This spice occurs most frequently in Indian cuisine, though it is also produced and widely used in the Middle East. It smells and tastes similar to thyme due to its high concentration of thymol. Try dry roasting and crushing it roughly before adding a little to risottos, root vegetable salads and winter soups.

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